With my trusted Thermomix as my sous chef, I have complete confidence in my passionate quest to spread the word about the incredible flavours of Singapore’s national dish: Hainanese Chicken Rice.
So join me at Tann Rokka for the Pop Up during the Primrose Hill Fair. Relax on the bridge at Chloe’s Espresso. Come experience the flavours. Once tasted, forever hooked!
Great meeting you at ThermoStar in Brighton. Thanks for sharing your amazing website. Have been glued to it for the last 6 hours!! Would you have a recipe for your hainanese chicken rice, that you would like to share?
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I am SO sorry for the very late reply! I am actually not very good at social media and didn’t see this till now! I have a Chicken Rice Recipe but not done a formal Thermomix adaptation for sharing … yet. Will keep you in the loop!
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